Dishwasher

Full-Time Seasonal

As a dishwasher, you will collect, wash, sort and replenish all silverware, serviceware, dishes, and kitchen wares, through out the service shift. All items are washed by hand in a Large 3-comp sink. You will maintain clean and sanitary water, properly administer sanitabs, and keep up with the constant flow of dishwashing needs. You must be able to carry loads up to 50-75 lbs from the patio, up steps, and into the dish area without breakage. You will also be involved in the end-of-shift kitchen cleaning and mopping of a very small kitchen. 

Qualifications:

  • Willingness to learn and ability to retain product knowledge and job-related techniques and skills

  • Ability to lift and carry up to 75lbs

  • Ability to stand, crouch, kneel and bend for long shifts 

  • Ability to property wash dishes 

  • Ability to clean, deep clean and mop

Return to the form on this page to apply.

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Kitchen Line Worker